Experience a taste of France at our Chef’s Table. Chef Jean-Marc Salvagno creates a three-course menu for friends and foodies to enjoy. Chef Salvagno uses the finest, freshest ingredients to produce an original French bistro experience. You can watch the Chef in his open kitchen prepare an exceptional appetizer, entree and dessert served with a French flair. Chef’s Table is offered once per month and the cost is just $40 per person.

Reservations are required. 

January, Friday 19th 2018

February, Saturday 10th 2018

March, Friday 23rd 2018 “Caribbean night”

Our Halloween Chef’s Table was tons of spooky fun! See you on October 27th 2017 for our special Halloween Chef’s Table!

Reservation requiered