This year during Christmas holidays,  L’auberge de France will be open on Thursday 24th and Saturday 26th Boxing Day for fresh croissant, breads, our Christmas chef table will be ready for pick up all day. 

We will be open on Saturday 26th Boxing day from 9am to 3 pm for our regular Saturday croissants and Baked goods. 

We will offer a New Year Chef Table on Thursday 31st with 2 menus to pick for …. making to best time during COVID 

Please order on line helping us to manage the best way our production and pick up..

order 613 966 2433 or at


Shop over 200+ products from 25 local downtown Belleville businesses. And plenty more to come! We are so excited to introduce you to the new Downtown District Marketplace – an online shopping experience catering to those that love downtown Belleville and want to continue to see our businesses thrive.

Store pickup see our hours of operation

We offer free delivery for any purchase of $50

Click below to shop online now!!!


Saturdays at L’Auberge

Every Saturday morning, Chef Jean-Marc removes over 500 exquisite hand-rolled croissants from the oven. Made with 100% butter, these rich and flaky pastries are available starting at 9:00. Choose from butter croissants, pain au chocolat, almond croissants, and raisin rolls, but make sure you arrive early or call to reserve, as these delicious treats sell fast! Take a bag to go, or better yet, enjoy them in the authentic French atmosphere of our bistro, perhaps with a warm cafe au lait, traditionally served in a bowl, or a cup of our Parisian-style gourmet hot chocolate.

Artisan Bread

Perhaps the most essential element of any French bakery, our sampling of traditional French bread is second-to-none. L’Auberge is proud to offer traditional favourites warm from the oven such as pain d’antan, nine grain, country sourdough, olive boule, rosemary apricot, and of course, no French bakery is complete without a rustic white baguette. Enjoy a mini-version in shop with butter, or take one home to savour with wine and cheese from our gourmet shop. We offer buttery brioche in either a half or full loaf to take home, or try a slice in our bistro on Saturday morning as the most delicious french toast. We are always adding new and exciting breads to our weekly rotation, so check back often for an updated bread schedule, or call us to reserve a loaf!

Saturday Breads:  French Baguette, Country loaf, Semolina Loaf, Rye loaf, Pain d’antan, Organic 9 grains